Whole roasted cauliflower✨ so tender and delicious! . ▪️1 Head Cauliflower, with leaves▪️Kosher Salt▪️Olive Oil▪️Cumin▪️Lemon▪️Maldon Salt▪️ . 1️⃣ Bring a large pot of heavily salted water (it should taste like the ocean) to a boil and preheat the oven to 450°F 2️⃣ Add the cauliflower to the pot and boil 12-13 minutes until tender; remove from the pot and let drain/dry for 15 mins 3️⃣ Place the cauliflower stem side down on a baking sheet and coat with olive oil; season with kosher salt and cumin 4️⃣ Bake 450°F for 30 mins and then broil 2-3 mins to char the top 5️⃣ Finish with some lemon juice and flaky maldon salt on top; slice and enjoy! . ⏲5 minute prep time + 1 hour cook time
