✨I saw a veggie crudités like this at @takroomnyc and it's so fancy and beautiful! Arrange all the fresh veggies in crushed ice and put the dipping sauce in the middle - your friends and fam will love 💕
1. Mix together the Greek yogurt, sour cream, dill, garlic, lemon zest, lemon juice, salt and olive oil. Taste and add more salt or lemon if needed.
2. Pour crushed ice into a serving bowl and arrange bite sized raw veggies into the ice (suggested: carrots, cherry tomatoes, red pepper, cauliflower, cucumber, broccoli and radishes).
3. Place the dipping sauce in the middle of the veggie platter and enjoy!
