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Turkey Chili | Maxis Kitchen

Turkey Chili

Turkey Chili

20 mins prepServes 8

Soo healthy and filling! Also makes great leftovers.

8 servings

What you need

scallion

fresh cilantro

½ cup fresh cilantro

canned diced tomatoes

45 oz canned diced tomatoes

black pepper

2 tsp black pepper

ground turkey

2 lb ground turkey

pinto beans

30 oz pinto beans

olive oil

1 tbsp olive oil

chili powder

3 tbsp chili powder

ground cumin

1 tbsp ground cumin

jalapeno pepper

1 jalapeno pepper

red onion

red bell pepper

6 red bell pepper

table salt

2 tsp table salt

low fat shredded cheddar

1 oz low fat shredded cheddar

canned white cannellini beans

30 oz canned white cannellini beans

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Instructions

1. Saute bell pepper, red onion and jalapeno in olive oil until onions are translucent (10-15 minutes).
2. Add ground turkey, chopped tomatoes, pinto beans, cannelini beans, chili powder, salt, pepper & cumin; cover and simmer on low for 45 minutes.
3. Mix in the cilantro and serve with low fat cheddar cheese and scallions.

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