This is the most delicious egg salad you’ll ever eat! Serve it over matzoh for a Passover appetizer or feel free to sub in any other cracker of your choice! 😘❤️ .▪️12 Eggs▪️1/3 Cup Mayo▪️1/4 Cup Sweet Relish▪️2 tsp Stone Ground Mustard▪️2 tsp Fresh Dill, minced▪️1+1/4 tsp Salt▪️1/2 tsp Pepper▪️Paprika▪️Matzoh▪️ .1️⃣ Bring a large pot of water to a boil and add the eggs; immediately lower the heat to a simmer and cook the eggs for 10 minutes 2️⃣ Drain the eggs and place in a bowl with cool water; peel and roughly chop the eggs and place into a bowl 3️⃣ Mix in the mayo, sweet relish, mustard, dill, salt and pepper 4️⃣ Place the egg salad in a bowl with some paprika sprinkled on top; serve with unsalted matzoh squares on the side - enjoy! .⏲25 minute total prep + cook time .#healthyrecipes #healthycooking #matzoh #healthylifestyle #healthyeating #recipes #recipevideo #easyrecipes #cooking #cookingvideo #vegetarian #vegetarianrecipes #passover #passoverrecipe #kosherforpassover #matzohrecipe #buzzfeast #buzzfeedfood #eeeeeats #onthetable #eatingfortheinsta #thekitchn #foodblogger #thecookfeed 😋✌🏼
