Shrimp and chive pan fried gyoza dumplings made with my family recipe!✨

Name: Shrimp and chive pan fried gyoza dumplings made with my family recipe!✨
Prep time: 50 min
Cook time: 10 min
Total time: 50 min
Yield: 4
Cuisine: Asian
Ingredients: 1 lb Shrimp, chopped small; 2 tbsp Fresh Ginger, minced; 1 cup Chinese Chives (or sub 1/2 Cup Regular Chives, chopped small); 1 can Water Chestnuts, diced small; 1 Scallion, chopped; 1 piece Egg; 1 tbsp Soy Sauce; 1 tsp Salt; 2 tsp Sugar; 1 tbsp Sesame Oil; 1 tsp Cooking Sherry; 0.25 tsp Black Pepper; 1 tbsp Cornstarch; 2 box Round Dumpling Skins; 0.25 cup Soy Sauce (for sauce); 2 tbsp Rice Vinegar (for sauce); 4 tsp Sesame Oil (for sauce); 1 tsp Sesame Seeds (for sauce); 2 tsp Scallion, diced small (for sauce); 2 tsp Ginger, minced (for sauce)

50 mins prepServes 4

Shrimp and chive pan fried gyoza dumplings made with my family recipe!✨ . For the Dumplings:▪️1 lb. Shrimp, chopped small▪️2 Tbs Fresh Ginger, minced▪️1 Cup Chinese Chives (or sub 1/2 Cup Regular Chives, chopped small▪️1 Can Water Chestnuts, diced small▪️1 Stalk Scallion, chopped▪️1 Egg▪️1 Tbs Soy Sauce▪️1 tsp Salt▪️2 tsp Sugar▪️1 Tbs Sesame Oil▪️1 tsp Cooking Sherry▪️1/4 tsp Black Pepper▪️1 Tbsp Cornstarch▪️2 pkg Round Dumpling Skins▪️ . For the Dumpling Sauce:▪️1/4 Cup Soy Sauce▪️2 Tbs Rice Vinegar▪️4 tsp Sesame Oil▪️1 tsp Sesame Seeds▪️2 tsp Scallion, diced small▪️2 tsp Ginger, minced▪️ . 1️⃣ Mix together all ingredients for the for the dumpling filling (except the dumpling skins) 2️⃣ Put a heaping teaspoonful of the shrimp filling in the middle of a dumpling skin; using your fingertip, moisten the perimeter of the skin (this will act as an adhesive) 3️⃣Starting at the top, fold the skin in half and then pleat the sides shut 4️⃣ Cover the bottom of a large nonstick pan lightly with oil, place the gyozas in the pan and add 1/2 cup of water - cover the pan and cook on medium high heat for 6 minutes 5️⃣ Remove the lid and cook for 4 minutes longer until bottoms are golden brown and shrimp is cooked through; transfer dumplings onto a serving platter 6️⃣ Mix together ingredients for the sauce and serve on the side - enjoy! . 🕑 1 hr total prep + cook time

4 servings

Shrimp and chive pan fried gyoza dumplings made with my family recipe!✨

What you need

Instructions

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