Salty Chicken

Name: Salty Chicken
Prep time: 2 min
Cook time: 45 min
Total time: 2 min
Yield: 4
Cuisine: American
Ingredients: Bone in Chicken Parts w/ Skin (thighs, legs or breasts); Kosher Salt

2 mins prepServes 4

We call it "salty chicken" 🥰 SO easy you won't believe how delicious it is!

4 servings

What you need

1 tbsp kosher salt

1 bone-in skin-on chicken thighs

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Instructions

1. Preheat oven to 400°F; if you're making breasts cut them in half so they cook at the same rate as the thighs and legs.
2. Place chicken on a baking sheet and sprinkle the chicken skin with a *generous* amount of kosher salt.
3. Bake for 45 minutes and enjoy!

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Salty Chicken

What you need

Instructions

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