You need to try these no bake cookie dough bars ASAP! My fiancé said they are the best dessert I’ve ever made 😱 they taste exactly like cookie dough and are gluten free, grain free, refined sugar free and low carb!
1. Line a loaf pan (or any rectangular dish) with parchment paper.
2. Mix together all ingredients and press into the loaf pan, smooth out into one layer.
3. Melt an additional 1/3 cup of chocolate chips in the microwave in 30 second increments (stir in between, mine only took 1 minute to total) and spread over the top.
4. Refrigerate for at least 30 minutes or until the chocolate has hardened.
5. Take out of the fridge and cut into bars - enjoy! Store in the fridge or freezer.