Mushroom tacos with chipotle lime crema

Name: Mushroom tacos with chipotle lime crema
Prep time: 6 min
Cook time: 14 min
Total time: 6 min
Yield: 3
Cuisine: Mexican
Ingredients: 1 tbsp Olive Oil; 1 piece Large Shallot; 4 clove Garlic; 16 oz Mushrooms; 0.5 tsp Cumin; Salt; Pepper; 6 piece Small Tortillas; Cilantro, minced; 2 tbsp Light Sour Cream; 1 tbsp Light Mayo; 0.75 tsp Sriracha; 0.5 piece Lime, juice

6 mins prepServes 3

Mushroom tacos with chipotle lime crema 😋 an easy and delicious light lunch or dinner! . For the Tacos:▪️1 Tbsp Olive Oil▪️1 Large Shallot, sliced▪️4 Cloves Garlic, minced▪️16 oz. Mushrooms, sliced▪️1/2 tsp Cumin▪️Salt & Pepper▪️6 Small Tortillas▪️ Cilantro, minced▪️ . For the Crema:▪️2 Tbs Light Sour Cream▪️1 Tbsp Light Mayo▪️3/4 tsp Sriracha▪️1/2 Lime, juice▪️Salt▪️ . 1️⃣ Sauté the shallots in olive oil over medium high heat until fragrant (2 mins), add the garlic and mushrooms and sauté until mushrooms are tender (10 mins), season with cumin, salt and pepper 2️⃣ Mix together the light sour cream, light mayo, sriracha, lime juice and a pinch of salt to create the chipotle lime crema 3️⃣ Heat the corn tortillas on a lightly oiled skillet for 1 minute on each side; add the mushrooms and chipotle lime crema on top; garnish with minced cilantro and enjoy! . ⏲20 minute total prep + cook time

3 servings

Mushroom tacos with chipotle lime crema

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