Mom's potato salad✨ . ▪️1+1/2 lbs. Small Red Potatoes▪️1 Clove Garlic, minced▪️1 Small Red Onion, diced small (1 Cup)▪️1 Bunch Parsley, chopped (1 Cup)▪️1/2 Cup + 2 Tbsp Mayo▪️1 tsp Kosher Salt▪️1 tsp Black Pepper▪️ . 1️⃣ Place the potatoes and 1 cup of water in the instant pot and cook for 12 minutes then manually release pressure when done; alternatively, if you don't have an instant pot, place the potatoes in a pot and cover with one inch of water, bring to a boil and simmer for 10-15 minutes (until they pierce easily with a fork); let cool 2️⃣ While the potatoes are cooling, mix together the mayo, garlic, red onion, parsley, salt, and pepper 3️⃣ Once the potatoes are cool, cut into quarters and then mix in with the rest of the ingredients - enjoy! . ⏲10 minute prep time + 15 minute cook time + 30 minutes for the potatoes to cool . Recipe makes 4-6 servings
