🥩Chinese Beef Pepper Steak🥩 . . . ▪️1 lb. Flank Steak▪️3 Green Bell Peppers▪️4 Tomatoes▪️6 Tbs Ginger▪️4 Cloves Garlic▪️ 1 Yellow Onion▪️4 Tbs Soy Sauce▪️1/2 tsp Salt▪️1/2 tsp Pepper▪️2 Tbs Sesame Oil▪️2 Tbs Chinese Black Bean Sauce▪️3 Tbs Corn Starch▪️ . 1️⃣ Mince ginger and garlic, dice the onion and cut the tomatoes and bell pepper into chunks 2️⃣ Cut flank steak against the grain in thin strips - marinate with 2 Tbs soy sauce, salt, pepper, sesame oil, half the ginger and garlic, and 1 Tbs of cornstarch mixed with 2 Tbs of water 3️⃣ In a large pan or wok, sauté half the remaining ginger and garlic in olive oil. When hot, add the green peppers and stir fry with salt and pepper to taste until blistering but not mushy; remove the peppers from the pan and set to the side 4️⃣ Add the flank steak to the pan with some olive oil - sauté until medium rare and then set aside 5️⃣ Add the remaining ginger and garlic to the pan with some olive oil; add the onions and tomatoes and sauté for ~3 minutes 6️⃣ Add the peppers and steak back into the pan, sauté 7️⃣ Add the black bean sauce, 2 Tbs soy sauce, and 2 Tbs of cornstarch mixed with 4 Tbs water - sauté, the sauce will start to thicken 8️⃣ Add salt and pepper to taste (or extra soy sauce if needed), serve with white rice or cauliflower rice . 🥢 You can find Chinese black bean sauce at an Asian grocery store . #healthyrecipes #healthydinner #healthycooking #healthylifestyle #healthyeating #recipes #recipevideo #easyrecipes #cooking #cookingvideo #lowcarb #lowcarbrecipes #cleaneats #instayum #buzzfeast #buzzfeedfood #eeeeeats #onthetable #eatingfortheinsta #thekitchn #huffposttaste #beautifulcuisines #foodblogfeed #thecookfeed #food52 #f52grams #foodblogfeed #thecookfeed 😋✌🏼
