Avocado Cucumber Sushi Bites

1. Cook sushi rice in a rice cooker or on the stove according to package directions.
2. Whisk together 1 Tbsp + 1 tsp rice vinegar, sugar, and salt in a small bowl until sugar and salt dissolve, and then mix it with the warm sushi rice.
3. Mix together the diced avocados, diced Persian cucumber, sliced scallion, 1 Tbsp soy sauce, 1 Tbsp rice vinegar, 2 tsp sesame oil, and 1 tsp sesame seeds for the avocado cucumber salad. Top with some more sesame seeds for garnish.
4. Serve the avocado cucumber salad with warm rice and seaweed and enjoy! To eat, put a dollop of rice on a piece of seaweed topped by a dollop of the avocado cucumber salad.